Lead Cook

Maverick Golf and Ranch Club

Fort Worth, TX, US
Food preparation
Kitchen cleanliness
Diverse knowledge of food
The Lead Cook will play a vital, supporting role on the culinary team by assisting with food preparation, deliveries, and kitchen cleanliness

Job Summary

  • The Lead Cook will play a vital, supporting role on the culinary team by assisting with food preparation, deliveries, and kitchen cleanliness.
  • The Lead Cook will work with all members of the culinary team in the creation of unique and fun dining experiences.
  • Competitive Pay Medical, Dental, and Vision Benefits 401k Contribution Paid Time Off and Paid Holidays Employee Meals, Referral Incentives, and Recognition Programs Professional development and upward mobility opportunities Work-Family Culture

Matching Summary

The Lead Cook will play a vital, supporting role on the culinary team by assisting with food preparation, deliveries, and kitchen cleanliness.

Skills & Requirements

Must-have

  • food preparation
  • kitchen cleanliness
  • diverse knowledge of food
  • safe equipment use
  • reduce kitchen waste
  • food quality monitoring

Nice-to-have

  • positive attitude
  • professional demeanor
  • exceptional communication
  • team environment
  • stay calm under pressure
  • additional languages

Key Requirements

  • Minimum 5+ years experience
  • High volume, upscale restaurants/luxury hotels or resorts/private clubs
  • food handler certificates
  • Ability to work flexible work hours/schedule
  • Ability to meet physical demands

Work Rights

Not specified

Tailored Resume

Cover Letter