Sous Chef De Cuisine (h/f/x)

Hotel Chadstone Melbourne MGallery

Mandelieu, France
Base: not specified; bonus/equity: not specified; ...
On-site
Assisting the head chef
Team leadership and development
Technical and organizational skills
Assist the head chef in all their missions and replace them in their absence

Job Summary

  • Assist the head chef in all their missions and replace them in their absence.
  • Develop the skills of your collaborators and support them in their professional development.
  • Enjoy benefits such as meal allowance, cafeteria, transport prime, and advantageous mutual insurance.

Matching Summary

Assist the head chef in all their missions and replace them in their absence.

Salary

Base: Not specified; Bonus/Equity: Not specified; Benefits: Meal allowance of 187€ gross per month

Skills & Requirements

Must-have

  • Assisting the head chef
  • Team leadership and development
  • Technical and organizational skills
  • Creativity and responsibility

Nice-to-have

  • Embodying brand spirit
  • Collective spirit and performance
  • Customer satisfaction focus

Key Requirements

  • Minimum 5 years of experience
  • Strong management skills
  • Leadership skills

Work Rights

Not specified

Tailored Resume

Cover Letter