The role requires a candidate with at least 5 years of experience in the food and beverage trade to oversee daily coffeshop operations
Job Summary
The role requires a candidate with at least 5 years of experience in the food and beverage trade to oversee daily coffeshop operations.
Responsibilities include training new staff, preparing coffee and tea, managing daily goods purchases within budget guidelines, and reporting directly to the manager.
Candidates must be willing to work long hours and night shifts while assisting supervisors with any customer complaints.
Matching Summary
Match Score: 85
The role requires a candidate with at least 5 years of experience in the food and beverage trade to oversee daily coffeshop operations.