Correctional Food Service Officer (central Region)

482

Anson County, NC, US
Base: $32,639 - $62,971; bonus: $3,000 sign-on; be...
Not specified
Supervise offenders in food preparation
Monitor sanitation and security standards
Operate and maintain kitchen equipment
The North Carolina Department of Adult Correction is hiring Correctional Food Service Officers to oversee meal preparation and delivery for the offender population while maintaining security and sanitation standards. Candidates must meet specific criminal justice standards and possess relevant experience in food service or correctional environments

Job Summary

  • The role involves ensuring safe, efficient, and compliant meal preparation and delivery for the offender population while maintaining strict security standards.
  • Employees must supervise and instruct offenders in food preparation, serving, and cleanup activities according to established menus and schedules.
  • Hires may be eligible for a $3,000 sign-on bonus, with additional referral bonuses available for current employees.

Matching Summary

Match Score: 75

The North Carolina Department of Adult Correction is hiring Correctional Food Service Officers to oversee meal preparation and delivery for the offender population while maintaining security and sanitation standards. Candidates must meet specific criminal justice standards and possess relevant experience in food service or correctional environments.

Salary

Base: $32,639 - $62,971; Bonus: $3,000 Sign-on; Benefits: Room and board during training

Skills & Requirements

Must-have

  • Supervise offenders in food preparation
  • Monitor sanitation and security standards
  • Operate and maintain kitchen equipment
  • Complete production and inventory documentation
  • Coordinate timely meal service distribution

Nice-to-have

  • Experience in commercial food service management
  • Prior correctional officer experience
  • Ability to work rotating shifts including nights
  • Strong leadership and training skills

Key Requirements

  • High school diploma or GED
  • Valid driver's license
  • Pass criminal background check
  • Negative drug screening result
  • Successful medical and psychological evaluations
  • Meet Criminal Justice Standards requirements
  • 1-3 years institutional food service experience depending on level

Work Rights

Not specified

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