Diet Assistant

Ann & Robert H. Lurie Children's Hospital of Chicago

Chicago, Illinois, United States
Base: $18.50-$27.75 hourly; bonus/equity: not spec...
Operates cash register and handles transactions
Assembles patient trays according to diet regulations
Maintains sanitation and infection control standards
The role involves performing various food service tasks in the cafeteria, main kitchen, and patient tray line under moderate supervision

Job Summary

  • The role involves performing various food service tasks in the cafeteria, main kitchen, and patient tray line under moderate supervision.
  • Employees must adhere to strict hospital guidelines regarding sanitation, safety, and cash handling controls while serving patients and families.
  • Lurie Children's offers a comprehensive rewards package including medical, dental, vision insurance, paid time off, and a 403(b) with employer match.

Matching Summary

The role involves performing various food service tasks in the cafeteria, main kitchen, and patient tray line under moderate supervision.

Salary

Base: $18.50-$27.75 Hourly; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, PTO, 403(b) match included

Skills & Requirements

Must-have

  • Operates cash register and handles transactions
  • Assembles patient trays according to diet regulations
  • Maintains sanitation and infection control standards
  • Operates dishwashers slicers blenders safely
  • Follows written oral and diagram instructions

Nice-to-have

  • Cooperative work relationship with team members
  • Good interpersonal and communication skills
  • Knowledge of JCAHO regulations for food handling
  • Customer service focus on innovation and excellence

Key Requirements

  • High School Diploma or GED required
  • Current Food Handler Certificate or within 30 days of hire
  • Previous experience in a food service setting required

Work Rights

Not specified

Tailored Resume

Cover Letter