Lead Cook (women Center)

The Bowery Mission Foundation

New York, New York, United States
Base: $26.44 ph; bonus/equity: not specified; bene...
Onsite
Oversee daily food service operations
Loving people through food
Food preparation and storage
The Lead Cook oversees daily food service operations and "loving people through food" at the West Harlem Campus Make Progress (MP) team

Job Summary

  • The Lead Cook oversees daily food service operations and "loving people through food" at the West Harlem Campus Make Progress (MP) team.
  • Responsibilities include planning, preparing, cooking, and serving high-quality meals, developing weekly menus, and ensuring compliance with food safety standards.
  • The role involves coaching clients engaged in Work Therapy assignments related to food services and helping them develop independent living and job skills.

Matching Summary

The Lead Cook oversees daily food service operations and "loving people through food" at the West Harlem Campus Make Progress (MP) team.

Salary

Base: $26.44 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • oversee daily food service operations
  • loving people through food
  • food preparation and storage
  • develop weekly menus
  • ensure safety and sanitation standards
  • coach clients in work therapy

Nice-to-have

  • trauma-informed residential community
  • foster positive relationships
  • non-violent crisis intervention
  • mental health first aid
  • trauma-informed care

Key Requirements

  • 4+ years relevant food services experience
  • 1-2 years Lead Cook/Sous Chef experience
  • Bachelor's degree or equivalent
  • NYC Food Protection Certificate
  • ability to lift up to 50 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter