Job Summary

• The Server position provides exceptional guest service while working collectively and cooperatively in the Clubs, Suites, or In-Seat environment.
• Serve food, soda, water, wine, draft beer, and bottled beer.
• Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Matching Summary

Skills & Requirements

Key Requirements

• At least 18 years of age
• Basic knowledge of food and beverage
• Ability to multi-task
• Read, speak and write English
• Lift and transport items weighing 10-30 pounds
• Work all events
• Two(2) to three(3) years experience
• High school diploma or equivalent

Work Rights