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The Culinary Supervisor position at the Long Beach Convention & Entertainment Center in Kansas City, MO, involves overseeing kitchen operations to ensure high-quality food preparation and exceptional guest service. The role requires professional culinary training and experience in a fast-paced dining environment, with responsibilities including staff management, adherence to safety standards, and maintaining kitchen cleanliness.
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Job Summary
The Culinary Supervisor will coordinate the day-to-day operations of assigned kitchens, following executive chef assignments for procedures and food preparation.
Responsibilities include ensuring staff prepare food items according to quality standards, maintaining HACCP standards, and keeping the kitchen clean and sanitary.
The role requires professional culinary training or experience in a fast-paced, high-volume dining or catering facility, with the ability to obtain food safety certification.
Matching Summary
Match Score: 75
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The Culinary Supervisor position at the Long Beach Convention & Entertainment Center in Kansas City, MO, involves overseeing kitchen operations to ensure high-quality food preparation and exceptional guest service. The role requires professional culinary training and experience in a fast-paced dining environment, with responsibilities including staff management, adherence to safety standards, and maintaining kitchen cleanliness.
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Skills & Requirements
Must-have
HACCP standards compliance
Kitchen cleanliness and sanitation
Food preparation standards
Team leadership and guest service
Nice-to-have
Respectful team leadership
Exceeding guest expectations
Key Requirements
Professional culinary training or high-volume dining experience
Food safety certification
Ability to lift 50lbs
Ability to stand/walk for extended periods
Availability for all stadium events
Extended hours including nights, weekends, and holidays