Concessions Stand Lead - Bank Of New Hampshire Pavilion

Albuquerque Convention Center

Albuquerque, New Mexico, United States
**
Supervise and coordinate stand workers
Handle cash and inventory efficiently
Complete required paperwork accurately
** The Concessions Stand Lead position at the Albuquerque Convention Center requires overseeing the operation of concession stands, including training staff, managing inventory, and ensuring compliance with service standards. The ideal candidate should have prior food service experience and be able to work in a fast-paced environment while handling cash and inventory efficiently. **

Job Summary

  • The Concessions Stand Lead is responsible for the complete operation of assigned concession stands including training personnel and supervising work activities.
  • All transactions must be completed in accordance with Pennsylvania's RAMP standards while ensuring accurate money and inventory tracking.
  • Legends Global leverages over 300 years of collective leadership experience in sales, sponsorship, analytics, and hospitality to deliver solutions.

Matching Summary

Match Score: 75

** The Concessions Stand Lead position at the Albuquerque Convention Center requires overseeing the operation of concession stands, including training staff, managing inventory, and ensuring compliance with service standards. The ideal candidate should have prior food service experience and be able to work in a fast-paced environment while handling cash and inventory efficiently. **

Skills & Requirements

Must-have

  • Supervise and coordinate stand workers
  • Handle cash and inventory efficiently
  • Complete required paperwork accurately
  • Maintain clean work stations and storerooms
  • Work in open aired environment all climates

Nice-to-have

  • Ability to multi-task in fast paced setting
  • Team oriented approach to service standards
  • Experience with event based operations
  • Proactive problem solving skills
  • Strong communication with co-workers

Key Requirements

  • Must be at least 18 years of age
  • Prior experience as a stand attendant or food service worker
  • Ability to lift and carry items weighing up to 50 pounds
  • Meet state and local health requirements for food handlers
  • Fluency in English language

Work Rights

Not specified

Tailored Resume

Cover Letter