You will lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation
Job Summary
You will lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation.
This role requires a blend of hands-on culinary leadership and operational excellence, including managing staffing, scheduling, kitchen performance, and food safety.
You will be cross-trained into DashMart operations and expected to work on both sides of the business, analyzing performance metrics and implementing solutions to drive efficiency and adoption.
Matching Summary
You will lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation.
Skills & Requirements
Must-have
Food safety and quality standards
Team leadership and development
Operational efficiency and performance
Inventory control and management
Cross-functional collaboration
Nice-to-have
Passion for food and culinary concepts
Process building and improvement
Adaptability in fast-paced environments
Data-driven problem solving
Key Requirements
3+ years in fast-casual or full-service restaurant