Competitive salary based on experience; not specif...
Not specified
Manage kitchen staff and operations
Design menus and new recipes
Implement hygiene policies
MAISON ANLI (PTE. LTD.) is seeking a Head Chef to oversee kitchen operations, manage staff, and ensure high-quality food service. The ideal candidate will have substantial culinary experience, particularly in Mediterranean and Greek cuisines, and possess strong leadership and budgeting skills
Job Summary
The Head Chef will manage kitchen staff, resolve issues swiftly, and ensure high-quality, cost-effective dishes are delivered promptly.
Responsibilities include designing menus, training staff on new techniques, and supervising overall kitchen operations during dinner service.
The company offers a competitive salary based on experience, career growth opportunities, and staff privileges including birthday vouchers.
Matching Summary
Match Score: 85
MAISON ANLI (PTE. LTD.) is seeking a Head Chef to oversee kitchen operations, manage staff, and ensure high-quality food service. The ideal candidate will have substantial culinary experience, particularly in Mediterranean and Greek cuisines, and possess strong leadership and budgeting skills.
Salary
Competitive salary based on experience; Not specified; Staff privileges including birthday voucher
Skills & Requirements
Must-have
Manage kitchen staff and operations
Design menus and new recipes
Implement hygiene policies
Oversee food preparation and service
Manage inventory and purchase orders
Nice-to-have
Creative and service-oriented mindset
Experience with Mediterranean cuisine
Experience with Greek cuisine
Level-headed under pressure
Strong communication skills
Key Requirements
Minimum 2 years culinary education
Minimum 5 years experience in similar position
Advanced knowledge of food professional principles