Restaurant Supervisor

SUNPARK SINGAPORE PTE. LTD.

Islandwide
Sgd 3,000 - 3,500 / monthly pm
On-site
Interpersonal skills
Work schedules
Inventory management
Full-Time Restaurant Supervisor (Need to work for both Kitchen & Service)(Japanese Curry Rice Restaurant – Using pork products & serving alcohol, Non-Halal) We are hiring Full Restaurant Crew to join our friendly team at: πŸ“ Maji Curry Novena πŸ’° Salary & BenefitsGross Salary up to $3000 (5 days/week) OT pay: Above 44 hours/week – 1.5Γ— hourly rate Public Holiday pay: 1.5Γ— hourly rate Meal provided for shifts of 5 hours or more Uniforms provided Salary paid once a month on the 7th of every month (for previous month) ⏰ Working Arrangement5 days per week Work schedule is planned weekly by the Manager (every Sunday) πŸ§‘β€πŸ³ Job ScopeOrganizes and oversees the staff schedules Ensures customer satisfaction, handles and resolves customer complaints Manages and maintains stock inventory Reports daily sales and other ad-hoc duties assigned Prepare food orders. Perform other duties assigned by the manager βœ… RequirementsSingaporeans / PR / LTVP holders only βœ…Thrives in a fast-paced work environment βœ… Able to work on weekends and public holidays βœ… Friendly, positive & a strong team player βœ… At least 1 year of experience in floor service or kitchen operations βœ… Strong interpersonal and communication skills βœ… Diploma or equivalent qualification preferred 🀝 Friendly team, supportive managers, and positive working culture ✨ Join us and grow together!

Job Summary

  • 5Γ— hourly rate Public Holiday pay: 1

Matching Summary

Match Score: 85

Full-Time Restaurant Supervisor (Need to work for both Kitchen & Service)(Japanese Curry Rice Restaurant – Using pork products & serving alcohol, Non-Halal) We are hiring Full Restaurant Crew to join our friendly team at: πŸ“ Maji Curry Novena πŸ’° Salary & BenefitsGross Salary up to $3000 (5 days/week) OT pay: Above 44 hours/week – 1.5Γ— hourly rate Public Holiday pay: 1.5Γ— hourly rate Meal provided for shifts of 5 hours or more Uniforms provided Salary paid once a month on the 7th of every month (for previous month) ⏰ Working Arrangement5 days per week Work schedule is planned weekly by the Manager (every Sunday) πŸ§‘β€πŸ³ Job ScopeOrganizes and oversees the staff schedules Ensures customer satisfaction, handles and resolves customer complaints Manages and maintains stock inventory Reports daily sales and other ad-hoc duties assigned Prepare food orders. Perform other duties assigned by the manager βœ… RequirementsSingaporeans / PR / LTVP holders only βœ…Thrives in a fast-paced work environment βœ… Able to work on weekends and public holidays βœ… Friendly, positive & a strong team player βœ… At least 1 year of experience in floor service or kitchen operations βœ… Strong interpersonal and communication skills βœ… Diploma or equivalent qualification preferred 🀝 Friendly team, supportive managers, and positive working culture ✨ Join us and grow together!

Salary

SGD 3,000 - 3,500 / Monthly

Skills & Requirements

Must-have

  • Interpersonal Skills
  • Work Schedules
  • Inventory Management
  • Public Relations
  • Managerial Duties

Nice-to-have

  • Customer Satisfaction
  • Team Player
  • Floor Management
  • Kitchen Management
  • Performance Qualification

Key Requirements

  • Minimum 1 years experience

Work Rights

Tailored Resume

Cover Letter