Radical Flavours Pte. Ltd. is seeking an experienced North Indian Curry Executive Chef in Singapore to oversee menu planning, kitchen staff coordination, and food quality standards. The ideal candidate will have expertise in cooking North Indian and South Indian dishes, particularly tandoor items and biryani
Job Summary
The Executive Chef is responsible for ensuring all food meets the highest quality standards and is served on time.
The role requires expertise in preparing North Indian, South Indian, Tandoor, Biryani, and Kerala dishes.
The successful candidate will plan menus, design plating presentations, and enforce safety and sanitation practices.
Matching Summary
Match Score: 85
Radical Flavours Pte. Ltd. is seeking an experienced North Indian Curry Executive Chef in Singapore to oversee menu planning, kitchen staff coordination, and food quality standards. The ideal candidate will have expertise in cooking North Indian and South Indian dishes, particularly tandoor items and biryani.