Commis 2 - Ird, Bar & Lounge

Four Seasons Hotels Ltd

Kuala Lumpur, Malaysia
Base: competitive salary + wages; bonus/equity: no...
Prepare a-la-carte food items
Operate and clean kitchen equipment
Maintain food safety and sanitation
Four Seasons Hotel Kuala Lumpur provides guests with a haven of serenity and luxury in a bustling city

Job Summary

  • Four Seasons Hotel Kuala Lumpur provides guests with a haven of serenity and luxury in a bustling city.
  • Commis 2 prepares a-la-carte food items according to guest orders following recipe cards and production standards while maintaining a safe, sanitary work environment.
  • The company offers competitive salary, excellent training and development opportunities, complimentary accommodation at other Four Seasons Hotels and Resorts, dry cleaning for employee uniforms, and employee meals.

Matching Summary

Four Seasons Hotel Kuala Lumpur provides guests with a haven of serenity and luxury in a bustling city.

Salary

Base: Competitive salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package, complimentary accommodation, dry cleaning, and meals

Skills & Requirements

Must-have

  • Prepare a-la-carte food items
  • Operate and clean kitchen equipment
  • Maintain food safety and sanitation
  • Work rotating shifts and weekends
  • Control food waste and cost

Nice-to-have

  • Work harmoniously with co-workers
  • Commitment to highest quality service
  • Opportunity to learn and grow

Key Requirements

  • Certificate in related discipline
  • Ability to lift up to 60lbs
  • Fluent in Bahasa Malaysia and English
  • Right to work in Malaysia
  • Malaysian Permanent Resident or local candidate

Work Rights

PR required or local candidate

Tailored Resume

Cover Letter