Manager Food Services I

Iowa State University

Ames, Iowa, US
Not specified; pyy grade ps806
Onsite
5 years related experience
High school diploma or equivalent
Supervise personnel and scheduling
The role involves overseeing daily food service operations including onsite production, facilities, and staff supervision for the Residential Dining Team

Job Summary

  • The role involves overseeing daily food service operations including onsite production, facilities, and staff supervision for the Residential Dining Team.
  • Candidates must be legally authorized to work in the U.S. without sponsorship, as immigration support is not available for this position.
  • Iowa State University offers comprehensive benefits including retirement plans, onsite childcare, and flexible work options for eligible employees.

Matching Summary

The role involves overseeing daily food service operations including onsite production, facilities, and staff supervision for the Residential Dining Team.

Salary

Not specified; Pay Grade PS806

Skills & Requirements

Must-have

  • 5 years related experience
  • High school diploma or equivalent
  • Supervise personnel and scheduling
  • Food production and sanitation oversight
  • Evening shift availability required

Nice-to-have

  • Bachelor's degree in Food Science
  • Experience with CBORD software systems
  • Collegiate residential dining background
  • Strategic planning and marketing skills
  • Vendor relationship management

Key Requirements

  • High school diploma or equivalent
  • 5 years of related experience
  • Legal authorization to work in the U.S.
  • No visa sponsorship available
  • Availability for nights and weekends

Work Rights

Must be legally authorized to work in the U.S.

Tailored Resume

Cover Letter