Food Safety Supervisor - Jiffy Lube Live

Long Beach Convention & Entertainment Center

Long Beach, CA, US
Haccp plan execution and compliance
Health department walkthrough accompaniment
Temperature log monitoring and verification
The primary objective is to ensure all food operations are executed safely and strictly in accordance with the HACCP plan

Job Summary

  • The primary objective is to ensure all food operations are executed safely and strictly in accordance with the HACCP plan.
  • The supervisor must accompany County Health Officials during events to rectify any violations acknowledged during their walkthroughs.
  • Candidates must be able to stand for entire shifts and lift items weighing up to 45 pounds while working in varying temperatures.

Matching Summary

The primary objective is to ensure all food operations are executed safely and strictly in accordance with the HACCP plan.

Skills & Requirements

Must-have

  • HACCP plan execution and compliance
  • Health department walkthrough accompaniment
  • Temperature log monitoring and verification
  • Rapid mobility in warm and cold climates
  • Lifting up to 45 pounds frequently

Nice-to-have

  • Excellent customer service skills
  • Strong communication abilities
  • Proven management experience
  • Team leadership and encouragement
  • Event-based operational flexibility

Key Requirements

  • Serv Safe certification required
  • Experience in Food & Beverage industry
  • Proven management or supervisory experience

Work Rights

Not specified

Tailored Resume

Cover Letter