Supervisor - Orangery

Fairmont Cheshire, The Mere

Knutsford, United Kingdom
Competitive salary; pension included; 28 days holi...
On-site
Proven supervisory experience in luxury environment
Minimum 1 year relevant supervisory capacity
Ability to communicate effectively in english
Fairmont Cheshire, The Mere is seeking a Supervisor for its Orangery restaurant, responsible for managing day-to-day operations in the absence of senior management. The role focuses on delivering high service standards and ensuring guest satisfaction in a luxury hospitality environment

Job Summary

  • The Restaurant Supervisor is responsible for the day-to-day management of the Orangery, ensuring the highest standards of service delivery and operational profitability.
  • Candidates must be able to run shifts, allocate roles, and represent the restaurant in meetings when the Manager is absent.
  • The role offers exclusive discounts at Fairmont Cheshire, training opportunities, and a competitive salary with pension benefits.

Matching Summary

Match Score: 85

Fairmont Cheshire, The Mere is seeking a Supervisor for its Orangery restaurant, responsible for managing day-to-day operations in the absence of senior management. The role focuses on delivering high service standards and ensuring guest satisfaction in a luxury hospitality environment.

Salary

Competitive salary; Pension included; 28 days holiday plus public holidays

Skills & Requirements

Must-have

  • Proven supervisory experience in luxury environment
  • Minimum 1 year relevant supervisory capacity
  • Ability to communicate effectively in English
  • Experience in restaurant and banquet service
  • Accountability for financial payments and stock

Nice-to-have

  • Qualification in Hospitality Management or Food & Beverage
  • Additional certification in Food & Beverage
  • Sustainable hospitality practices awareness
  • Upselling skills to create daily sales
  • Team focused on delivering unforgettable moments

Key Requirements

  • Minimum 1 year supervisory experience
  • Luxury hospitality background preferred
  • Hospitality Management qualification preferred
  • Food & Beverage certification advantageous

Work Rights

Not specified

Tailored Resume

Cover Letter