Cook- Denton Dining Hall

uhr.umd.edu

Denton, MD, USA
Base: $45,375.00 - $54,450.00; bonus/equity: not s...
High-volume production kitchen experience
Ability to work in extreme weather conditions
Manual dexterity for operating kitchen equipment
The Cook will oversee food preparation activities and ensure safe and sanitary conditions are maintained

Job Summary

  • The Cook will oversee food preparation activities and ensure safe and sanitary conditions are maintained.
  • This position requires the ability to lift heavy items and work in various temperature conditions.
  • Candidates should have a thorough knowledge of food preparation methods and safety practices.

Matching Summary

The Cook will oversee food preparation activities and ensure safe and sanitary conditions are maintained.

Salary

Base: $45,375.00 - $54,450.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • High-volume production kitchen experience
  • Ability to work in extreme weather conditions
  • Manual dexterity for operating kitchen equipment

Nice-to-have

  • Formal culinary training
  • Experience with brigade system
  • Guidance and training skills

Key Requirements

  • Three years in commercial or institutional cooking
  • ServSafe Certification preferred
  • Ability to lift up to 75 pounds occasionally

Work Rights

Not specified

Tailored Resume

Cover Letter