ASSISTANT COOK

RAFFLES EMPLOYMENT PTE. LTD.

Singapore
Execute daily culinary operations
Adhere strictly to halal requirements
Maintain food safety standards
The role involves performing daily culinary operations and ensuring timely execution of meals for customers

Job Summary

  • The role involves performing daily culinary operations and ensuring timely execution of meals for customers.
  • Candidates must adhere strictly to halal requirements and maintain product and service standards at all times.
  • The position requires the ability to work flexible shifts including nights, weekends, and public holidays.

Matching Summary

Match Score: 75

The role involves performing daily culinary operations and ensuring timely execution of meals for customers.

Skills & Requirements

Must-have

  • Execute daily culinary operations
  • Adhere strictly to halal requirements
  • Maintain food safety standards
  • Work night shift and split shift
  • Update kitchen forms during production

Nice-to-have

  • Strong knife skills
  • Good interpersonal communication
  • Experience in commercial kitchen setting
  • Ability to work on public holidays

Key Requirements

  • Valid Basic Food Hygiene certification
  • Experience in central or commercial kitchen
  • Able to work night and split shifts

Work Rights

Not specified

Tailored Resume

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