Pm Line Cook - Spartanburg Marriott

Spartanburg Marriott

Spartanburg, South Carolina, United States
Minimum two years restaurant or hotel kitchen experience
Working knowledge of cooking recipes and cuisines
Ability to operate kitchen equipment efficiently
The role involves preparing meals for all F&B outlets while upholding Autograph Collection standards

Job Summary

  • The role involves preparing meals for all F&B outlets while upholding Autograph Collection standards.
  • Candidates must demonstrate strong organizational skills to maintain a clean and efficient kitchen station.
  • The position requires the ability to work collaboratively with other line cooks under chef supervision during busy meal periods.

Matching Summary

The role involves preparing meals for all F&B outlets while upholding Autograph Collection standards.

Skills & Requirements

Must-have

  • Minimum two years restaurant or hotel kitchen experience
  • Working knowledge of cooking recipes and cuisines
  • Ability to operate kitchen equipment efficiently
  • Strong written and verbal communication skills
  • Maintain neat and tidy station organization

Nice-to-have

  • Enthusiastic, fun, and energetic personality
  • Sense of ownership in all tasks
  • Experience working collaboratively on a team
  • Ability to work under pressure effectively
  • Proven ability to make great food

Key Requirements

  • Minimum two years' experience in restaurant or hotel kitchen
  • Servsafe certification or ability to gain/renew certificate
  • High school degree or equivalent required

Work Rights

Not specified

Tailored Resume

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