Concessions Supervisor - Raising Cane's River Center
Albuquerque Convention Center
Baton Rouge, LA, United States
Oversee banquet and concessions functions
Train catering servers and cashiers
Maintain equipment cleanliness
The position oversees all Banquet and Concessions functions, including coffee breaks, buffets, plated and reception events, and concessions operations
Job Summary
The position oversees all Banquet and Concessions functions, including coffee breaks, buffets, plated and reception events, and concessions operations.
Essential duties include training staff, fulfilling event orders, assisting with equipment maintenance and décor, and ensuring accurate reporting.
The role requires maintaining high health department scores, adhering to safety programs, and working flexible hours including nights, weekends, and holidays.
Matching Summary
The position oversees all Banquet and Concessions functions, including coffee breaks, buffets, plated and reception events, and concessions operations.
Skills & Requirements
Must-have
Oversee banquet and concessions functions
Train catering servers and cashiers
Maintain equipment cleanliness
Ensure accurate inventory control
Interact professionally with customers
Maintain safe and sanitary conditions
Nice-to-have
Exhibit attention to detail
Work under pressure
Organize and prioritize work
Flexible and adjust to situations
Key Requirements
At least 18 years old
Obtain Responsible Server Bar Card within 30 days
Pass credit, background, and reference check
1-year verifiable cash handling experience
Speak and understand English
Physical ability to stand, walk, stoop, lift up to 30 lbs