Garçon (ete)

Hotelaria Alba S/A

Guarulhos, Brazil
On-site
Serve personalized and professional service
Knowledge of menus and preparation times
Apply food safety practices
The company offers a stimulating and rewarding work environment with opportunities for professional growth and development

Job Summary

  • The company offers a stimulating and rewarding work environment with opportunities for professional growth and development.
  • Key responsibilities include providing personalized and professional service to all customers and guests in all Food and Beverage sales points.
  • The role requires knowledge of menus, preparation times, ingredients, presentation, and pricing, as well as launching orders, closing accounts, and issuing invoices.

Matching Summary

The company offers a stimulating and rewarding work environment with opportunities for professional growth and development.

Skills & Requirements

Must-have

  • Serve personalized and professional service
  • Knowledge of menus and preparation times
  • Apply food safety practices
  • Work in a team environment

Nice-to-have

  • Passion for hospitality
  • Creativity and problem-solving
  • Flexibility and dynamism
  • Commitment to results

Key Requirements

  • High School Diploma
  • Intermediate/Fluent English (Desirable)
  • Availability of schedule

Work Rights

Not specified

Tailored Resume

Cover Letter