The role involves ensuring organizational compliance with internal and external quality standards through training, testing, and leading audits
Job Summary
The role involves ensuring organizational compliance with internal and external quality standards through training, testing, and leading audits.
Candidates will conduct sensory evaluations, analytical testing for chlorine and temperature, and collect microbiological samples to ensure food safety.
GCG Group offers a dynamic environment where over 5,500 experts uphold the highest standards of quality and service across 21 countries.
Matching Summary
The role involves ensuring organizational compliance with internal and external quality standards through training, testing, and leading audits.
Skills & Requirements
Must-have
HACCP audit and inspection experience
Sensory product evaluation skills
Microbiological sample collection
CCP and GMP program evaluation
Corrective action implementation
Nice-to-have
Experience in the food industry
Diverse and multicultural environment
Passion for customer focus
Strong analytical testing abilities
Key Requirements
BSc in Food Science or related field
CQE or related quality certification
At least three years of similar role experience
Strong knowledge of manufacturing and HACCP principles