Chef De Partie - Aman Rosa Alpina

Amanresorts International Pte. Ltd

San Cassiano, Italy
**
Section management and preparation
High-quality dish preparation
Team supervision and training
** Aman Rosa Alpina is seeking an experienced Chef de Partie to manage a designated section within its kitchen, ensuring high culinary standards and team supervision. The ideal candidate will have a minimum of 3-4 years of culinary experience, including at least one year in a similar role at a luxury hotel or Michelin-starred restaurant. **

Job Summary

  • Take full ownership of a designated section within our kitchen brigade, ensuring consistency, quality, and smooth operations.
  • Prepare and present high-quality dishes, paying strict attention to taste, temperature, and visual presentation.
  • Guide, train, and supervise Commis and Demi Chefs de Partie, fostering a positive learning environment and ensuring the team works cohesively.

Matching Summary

Match Score: 75

** Aman Rosa Alpina is seeking an experienced Chef de Partie to manage a designated section within its kitchen, ensuring high culinary standards and team supervision. The ideal candidate will have a minimum of 3-4 years of culinary experience, including at least one year in a similar role at a luxury hotel or Michelin-starred restaurant. **

Skills & Requirements

Must-have

  • Section management and preparation
  • High-quality dish preparation
  • Team supervision and training
  • Stock control and ordering
  • Hygiene and safety enforcement

Nice-to-have

  • Positive learning environment
  • Cost efficiency focus
  • Composure under pressure

Key Requirements

  • Minimum 3-4 years culinary experience
  • 1 year Chef de Partie role
  • 5-star luxury hotel experience
  • Michelin-starred restaurant experience
  • Advanced cooking techniques knowledge
  • Proven leadership ability
  • Fluency in English

Work Rights

Not specified

Tailored Resume

Cover Letter