Prn Cook

Buckeye Care and Rehabilitation

Base: $18.75-$23.44 doe/seniority; bonus/equity: n...
Prepare meals in large quantities
Maintain kitchen sanitary conditions
Follow portion control guides
The role requires maintaining the kitchen and cooking area in a safe, orderly, clean, and sanitary manner while preparing tasteful meals in large quantities

Job Summary

  • The role requires maintaining the kitchen and cooking area in a safe, orderly, clean, and sanitary manner while preparing tasteful meals in large quantities.
  • Employees must be able to prepare special diets accurately, record food temperatures, and assist with serving different meals to residents.
  • This position involves supervisory responsibilities in the absence of the Dietary Supervisor and requires participation in the orientation and ongoing training of dietary staff.

Matching Summary

The role requires maintaining the kitchen and cooking area in a safe, orderly, clean, and sanitary manner while preparing tasteful meals in large quantities.

Salary

Base: $18.75-$23.44 DOE/Seniority; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Maintain kitchen sanitary conditions
  • Follow portion control guides
  • Record food temperatures accurately
  • Prepare pureed foods for residents
  • Work cooperatively with all departments

Nice-to-have

  • Make food presentation appealing
  • Supervise staff in absence of supervisor
  • Participate in staff orientation training
  • Willing to work under supervision

Key Requirements

  • High school diploma or equivalent
  • One year experience as a cook in hospital or long term care
  • Must obtain and maintain ServSafe Certificate
  • Remain in good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter