Cook

University of Arkansas for Medical Sciences

Little Rock, United States
Commensurate with education + experience; not spec...
**
Prepare and cook a wide range of foods
Work during inclement weather
Work rotating weekends and holidays
** The University of Arkansas for Medical Sciences is seeking a Cook to prepare and serve a variety of food items for patients, employees, and patrons within a medical facility. The ideal candidate should have a high school diploma or GED with at least one year of relevant experience, and possess the ability to work in a fast-paced, collaborative environment. **

Job Summary

  • The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons.
  • UAMS offers amazing benefits and perks (available for benefits eligible positions only): Health: Medical, Dental and Vision plans available for qualifying staff and family; Holiday, Vacation and Sick Leave; Education discount for staff and dependents (undergraduate only); Retirement: Up to 10% matched contribution from UAMS; Basic Life Insurance up to $50,000; Career Training and Educational Opportunities; Merchant Discounts; Concierge prescription delivery on the main campus when using UAMS pharmacy.
  • The University of Arkansas is an equal opportunity institution. The University does not discriminate in its education programs or activities (including in admission and employment) on the basis of any category or status protected by law, including age, race, color, national origin, disability, religion, protected veteran status, military service, genetic information, sex, sexual orientation, or pregnancy.

Matching Summary

Match Score: 75

** The University of Arkansas for Medical Sciences is seeking a Cook to prepare and serve a variety of food items for patients, employees, and patrons within a medical facility. The ideal candidate should have a high school diploma or GED with at least one year of relevant experience, and possess the ability to work in a fast-paced, collaborative environment. **

Salary

Commensurate with education and experience; Not specified; Not specified

Skills & Requirements

Must-have

  • prepare and cook a wide range of foods
  • work during Inclement Weather
  • work rotating Weekends and Holidays

Nice-to-have

  • formal culinary education
  • ServSafe Certified

Key Requirements

  • High School diploma/GED plus 1 year experience
  • Proof of legal authority to work in the United States
  • List of three Professional References

Work Rights

Proof of legal authority to work in the United States

Tailored Resume

Cover Letter