Epicurean Atlanta is seeking a Restaurant Expeditor to facilitate communication between servers and the kitchen, ensuring quality control and timely service of food orders. The ideal candidate should have at least two years of restaurant experience, excellent customer service skills, and the ability to work in a fast-paced environment
Job Summary
The Expeditor is responsible for maintaining the flow of orders from servers to the kitchen while inspecting every dish for visual appeal and quality.
This role requires strict adherence to Oxbow standards for portion control, presentation, and sanitation while working efficiently in a fast-paced environment.
The company offers comprehensive benefits including medical, dental, vision, 401K retirement plans, paid time off, and career training opportunities.
Matching Summary
Match Score: 85
Epicurean Atlanta is seeking a Restaurant Expeditor to facilitate communication between servers and the kitchen, ensuring quality control and timely service of food orders. The ideal candidate should have at least two years of restaurant experience, excellent customer service skills, and the ability to work in a fast-paced environment.
Skills & Requirements
Must-have
Maintains flow of orders from servers to kitchen
Inspects dishes for visual appeal and quality
Ensures timely food preparation and service
Monitors portion control and presentation standards