The Dishwasher is responsible for the cleaning, storage, and dispatch of all dishes, equipment, and smallwares, specifically, but not limited to the Dining Room and Lounge, banquets, private space, and outside caterings, including various functions, according to the standards of The Rec Room, as determined by the Executive Director, F&B, and in compliance with all health and safety regulations by ensuring adherence to all sanitary and safe food and dish handling guidelines at all times
Job Summary
The Dishwasher is responsible for the cleaning, storage, and dispatch of all dishes, equipment, and smallwares, specifically, but not limited to the Dining Room and Lounge, banquets, private space, and outside caterings, including various functions, according to the standards of The Rec Room, as determined by the Executive Director, F&B, and in compliance with all health and safety regulations by ensuring adherence to all sanitary and safe food and dish handling guidelines at all times.
This role must provide fast and effective cleaning of all kitchen utensils, dishware, glassware and pots, and to maintain the kitchen area ensuring cleanliness and tidiness.
Cineplex, its subsidiaries, and affiliates are equal opportunity employers with a commitment to hiring and retaining a diverse workforce.
Matching Summary
The Dishwasher is responsible for the cleaning, storage, and dispatch of all dishes, equipment, and smallwares, specifically, but not limited to the Dining Room and Lounge, banquets, private space, and outside caterings, including various functions, according to the standards of The Rec Room, as determined by the Executive Director, F&B, and in compliance with all health and safety regulations by ensuring adherence to all sanitary and safe food and dish handling guidelines at all times.
Skills & Requirements
Must-have
cleaning and sanitizing dishes
maintaining kitchen cleanliness
adhering to health and safety
fast and effective cleaning
transporting kitchen equipment
Nice-to-have
positive communication and interpersonal skills
outgoing and professional with strong people skills
team player who works well with others
raise standards within the department
environmental program participation
Key Requirements
Food Safe certification preferred
WHIMIS certificate an asset
Ability to lift up to 50 pounds
Ability to communicate effectively verbally and in writing