Saisonnier·ère, Commis·e De Cuisine, Temps Plein (h/f/d)

Fairmont Le Château Montebello

Montebello, Quebec, Canada
Base: $24.31ph; bonus/equity: not specified; benef...
On-site
Food safety and hygiene compliance
Kitchen mise en place execution
Team collaboration during peak service
Fairmont Le Château Montebello is seeking a full-time kitchen assistant (Commis de Cuisine) who will contribute to meal preparation and kitchen operations. The role requires prior culinary experience, a recognized culinary diploma, and strong teamwork skills in a fast-paced environment

Job Summary

  • The resort offers a unique work environment with a long history of employee tenure averaging 20 to 30 years.
  • Employees receive competitive benefits including global travel rates at over 5700 Accor hotels, pension plans, and on-site uniform cleaning.
  • The role requires strict adherence to food safety standards while supporting colleagues during high-volume service periods.

Matching Summary

Match Score: 85

Fairmont Le Château Montebello is seeking a full-time kitchen assistant (Commis de Cuisine) who will contribute to meal preparation and kitchen operations. The role requires prior culinary experience, a recognized culinary diploma, and strong teamwork skills in a fast-paced environment.

Salary

Base: $24.31/hour; Bonus/Equity: Not specified; Benefits: Travel discounts, pension, insurance, PAE, meals, uniform cleaning

Skills & Requirements

Must-have

  • Food safety and hygiene compliance
  • Kitchen mise en place execution
  • Team collaboration during peak service

Nice-to-have

  • Creative process improvement ideas
  • Strong autonomy under pressure
  • Career growth mindset

Key Requirements

  • Prior culinary experience required
  • Recognized culinary diploma required
  • MAPAQ food handler certification mandatory
  • Legal eligibility to work in Canada required

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter