SUNTEC SINGAPORE INTERNATIONAL CONVENTION & EXHIBITION SERVICES PTE. LTD.
Singapore, Singapore
Not specified (assumed on-site)
Halal food preparation standards
Large-scale banquet event catering
Kitchen team leadership and mentoring
Suntec Singapore is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations, with a focus on halal food preparation for large-scale MICE events. The ideal candidate should have significant experience in a halal-certified kitchen and demonstrate strong leadership and culinary skills.
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Job Summary
The role involves assisting the Executive Chef in leading the kitchen team with a special focus on halal-certified food preparation for MICE events.
Candidates must ensure all food served meets halal standards and the highest quality while overseeing day-to-day kitchen operations.
Suntec Singapore offers numerous opportunities for professional development, enjoyable activities, and equitable compensation within a distinct corporate culture.
Matching Summary
Match Score: 85
Suntec Singapore is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations, with a focus on halal food preparation for large-scale MICE events. The ideal candidate should have significant experience in a halal-certified kitchen and demonstrate strong leadership and culinary skills.
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