Director Of Operations, Food And Beverage

Legends Global

San Francisco, CA, United States
Base: $110,000 – $120,000 annually; bonus/equity: ...
Lead operations team
Oversee f&b production
Manage front and back of house
This role is responsible for leading the operations team and motivating both union and non-union staff to deliver exceptional customer service

Job Summary

  • This role is responsible for leading the operations team and motivating both union and non-union staff to deliver exceptional customer service.
  • Key responsibilities include overseeing efficient food and beverage operations while maintaining high standards of production, productivity, quality, and guest satisfaction.
  • Ultimately, this position ensures that events run smoothly and that guests have a positive and memorable experience.

Matching Summary

This role is responsible for leading the operations team and motivating both union and non-union staff to deliver exceptional customer service.

Salary

Base: $110,000 – $120,000 annually; Bonus/Equity: eligibility for a 10% bonus; Benefits: Not specified

Skills & Requirements

Must-have

  • Lead operations team
  • Oversee F&B production
  • Manage front and back of house
  • Budget management
  • Exceptional customer service
  • Lead major events

Nice-to-have

  • Lead by example
  • Support staff during events
  • Collaborate with department leaders
  • Develop marketing ideas

Key Requirements

  • Minimum 8 years senior F&B management experience
  • Ability to work all shifts
  • Proficiency in Microsoft Office Suite
  • Familiarity with union environments

Work Rights

Not specified

Tailored Resume

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