Assistant Director - Fb

Legends Global

Not specified; not specified; not specified
Hands-on meal preparation for high-end events
Menu design and recipe analysis
Kitchen staff supervision and scheduling
The role involves designing creative menus and maintaining quality standards for high-end corporate and social events

Job Summary

  • The role involves designing creative menus and maintaining quality standards for high-end corporate and social events.
  • Candidates will supervise a kitchen staff of up to 15 people while managing inventory, financial records, and equipment maintenance.
  • The position requires flexibility to work varying hours including nights, weekends, and holidays based on event schedules.

Matching Summary

The role involves designing creative menus and maintaining quality standards for high-end corporate and social events.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • Hands-on meal preparation for high-end events
  • Menu design and recipe analysis
  • Kitchen staff supervision and scheduling
  • Inventory control and cost tracking
  • Safety and sanitation compliance

Nice-to-have

  • Crisis management skills
  • Rapport with numerous purveyors
  • Flexible hours including nights and weekends
  • Valid drivers license preferred

Key Requirements

  • Certificate or degree from accredited culinary school
  • 3-5+ years of upscale kitchen management experience
  • Serv-Safe certification required
  • Proficiency in Microsoft Suite and Teams

Work Rights

Not specified

Tailored Resume

Cover Letter