Concessions Cook - Nashville, Tn

ASML

Nashville, TN, United States
On-site
Observe health and sanitation procedures
Prepare food at correct temperatures
Maintain clean work area
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues

Job Summary

  • This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
  • Observe and practice all established health and sanitation procedures, ensuring all products are prepared, held and served at correct temperatures.
  • Keep work area clean, sanitized, and organized, and coordinate orders to ensure they are cooked timely and with accuracy.

Matching Summary

This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Skills & Requirements

Must-have

  • Observe health and sanitation procedures
  • Prepare food at correct temperatures
  • Maintain clean work area
  • Coordinate orders accurately
  • Follow sanitary practices

Nice-to-have

  • Assist other positions when needed
  • Work multiple stations

Key Requirements

  • 6 months+ experience in food preparation
  • Fast paced environment experience
  • Ability to follow written and oral direction
  • Ability to work under pressure and independently

Work Rights

Not specified

Tailored Resume

Cover Letter