Commensurate with relevant experience + skills; no...
6-day work week (1 rest day on weekdays), approximately 44 hours per week, with rotational shifts during weekends and public holidays.
2-3 years zi char experience
Live seafood cuisine skills
Wok handling and stir-frying
Golden Cafe Food Place Pte. Ltd. is seeking an experienced Cook specializing in Chinese cuisine, particularly Zi Char and Live Seafood dishes. The ideal candidate should possess strong wok-handling and stir-frying skills, with a commitment to maintaining food quality and efficiency in a fast-paced kitchen environment
Job Summary
The role involves preparing wok-fried dishes and seafood cuisine according to company standards.
Applicants must possess good wok-handling and stir-frying skills to maintain food quality during busy periods.
The position requires a valid Food Hygiene Certificate and the ability to work rotational shifts on weekends.
Matching Summary
Match Score: 85
Golden Cafe Food Place Pte. Ltd. is seeking an experienced Cook specializing in Chinese cuisine, particularly Zi Char and Live Seafood dishes. The ideal candidate should possess strong wok-handling and stir-frying skills, with a commitment to maintaining food quality and efficiency in a fast-paced kitchen environment.
Salary
Commensurate with relevant experience and skills; Not specified; Not specified