Restaurant Manager

HIRA GLOBAL PTE. LTD.

Singapore
Not specified
Supervise front-of-house operations
Manage back-of-house operations
Ensure health and safety compliance
HIRA GLOBAL PTE. LTD. is seeking a Restaurant Manager for their operations in Singapore. The role involves overseeing both front and back-of-house functions, ensuring high-quality service, compliance with health regulations, and effective cost management

Job Summary

  • The role involves supervising both back-of-house and front-of-house operations to ensure seamless restaurant functioning.
  • Candidates must ensure food and service quality for guests while maintaining strict adherence to health and safety regulations.
  • Responsibilities include managing operational costs, handling reservations, addressing customer concerns, and overseeing supplier relationships.

Matching Summary

Match Score: 85

HIRA GLOBAL PTE. LTD. is seeking a Restaurant Manager for their operations in Singapore. The role involves overseeing both front and back-of-house functions, ensuring high-quality service, compliance with health regulations, and effective cost management.

Skills & Requirements

Must-have

  • Supervise front-of-house operations
  • Manage back-of-house operations
  • Ensure health and safety compliance
  • Track operational costs
  • Manage reservations system
  • Address customer concerns
  • Manage suppliers

Nice-to-have

  • Improve customer service standards
  • Supervise cleaning protocols
  • Food quality assurance skills
  • Guest satisfaction focus

Work Rights

Not specified

Tailored Resume

Cover Letter