Sous Chef

Highlands Golf and Tennis Inc

Scottsdale, AZ, United States
Direct food preparation
Banquet knowledge
Guest interaction
Plans and directs food preparation in all areas of the kitchen and food preparation areas

Job Summary

  • Plans and directs food preparation in all areas of the kitchen and food preparation areas.
  • Interacts with guests; promoting food & beverage products and services.
  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Matching Summary

Plans and directs food preparation in all areas of the kitchen and food preparation areas.

Skills & Requirements

Must-have

  • direct food preparation
  • banquet knowledge
  • guest interaction
  • food cost control
  • inventory management
  • kitchen cleanliness

Nice-to-have

  • anticipating needs
  • forging connections
  • elevating experiences
  • grateful spirit
  • humble heart
  • respect for one another

Key Requirements

  • hotel experience prefer
  • E-Verify participation

Work Rights

Not specified

Tailored Resume

Cover Letter