Line Cook - Captain's Table

Harrison Group

Ocean City, MD, United States
On-site
Food preparation and cooking
Food sanitation compliance
Inventory management
Captain’s Table, a family-owned restaurant in Ocean City, MD, is seeking a Line Cook to support food preparation and cooking in a bustling kitchen. Ideal candidates will possess basic culinary skills and experience, along with a commitment to maintaining cleanliness and food safety standards

Job Summary

  • Captain’s Table is an Ocean City tradition, proudly serving locals and visitors for more than 60 years.
  • The line cook will support with preparing food using recipes and menu items established by the restaurant.
  • Harrison Group is an equal opportunity employer committed to creating a diverse and welcoming workplace.

Matching Summary

Match Score: 75

Captain’s Table, a family-owned restaurant in Ocean City, MD, is seeking a Line Cook to support food preparation and cooking in a bustling kitchen. Ideal candidates will possess basic culinary skills and experience, along with a commitment to maintaining cleanliness and food safety standards.

Skills & Requirements

Must-have

  • food preparation and cooking
  • food sanitation compliance
  • inventory management
  • teamwork in kitchen environment
  • ability to lift up to 40 pounds
  • standing for prolonged periods

Nice-to-have

  • organizational skills
  • basic communication skills
  • experience with various cooking methods
  • ability to follow directions
  • produce excellent culinary experience

Key Requirements

  • High school diploma or GED
  • 1-2 years experience as line cook or similar
  • Certificate in Culinary Arts preferred

Work Rights

Not specified

Tailored Resume

Cover Letter