Job Summary

• Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.
• The role involves executing daily food and beverage operations while leading front-of-house bar operations with a strong focus on service execution and guest engagement.
• Candidates will coach and develop bartenders and servers while ensuring compliance with alcohol service laws and safety standards.

Matching Summary

Salary

Not specified; Actual compensation packages are based on skill set, years & depth of experience, certifications and specific office location.

Skills & Requirements

Key Requirements

• 3–5 years of food & beverage management experience
• Proven success in high-volume bar or nightlife environment
• Heavy bar operations experience required
• Ability to take direction and prioritize effectively
• Flexible availability including nights, weekends, and holidays

Work Rights