Head Chef/ Kitchen Manager

ibis Styles London Gatwick Airport

London, United Kingdom
Up to £38,000 py; not specified; hotel discounts, ...
On-site
Hands-on cooking during service
Lead daily kitchen operations
Manage and train kitchen team
This is a fully operational role where you will be on the pass, cooking during service, and leading by example

Job Summary

  • This is a fully operational role where you will be on the pass, cooking during service, and leading by example.
  • You will take full responsibility for the day-to-day running of the kitchen while delivering consistently high-quality food in a fast-paced hotel environment.
  • The position offers hotel discounts, a birthday day off, and opportunities to grow within a worldwide hospitality leader.

Matching Summary

This is a fully operational role where you will be on the pass, cooking during service, and leading by example.

Salary

Up to £38,000 per annum; Not specified; Hotel discounts, birthday day off

Skills & Requirements

Must-have

  • Hands-on cooking during service
  • Lead daily kitchen operations
  • Manage and train kitchen team
  • Ensure food safety compliance
  • Oversee stock control and ordering

Nice-to-have

  • Flexible to work evenings and weekends
  • Passion for high-quality food standards
  • Collaborative with Food & Beverage team

Key Requirements

  • Minimum 3 years experience in senior kitchen role
  • Strong leadership skills with hands-on approach
  • Solid knowledge of food safety and HACCP

Work Rights

Not specified

Tailored Resume

Cover Letter