Dietary Aide-h

Vasonacreek

Operate dishwasher and maintain cleanliness
Set up and serve meal trays
Maintain sanitary kitchen environment
The dietary aide supports food service routines by preparing meals, operating dishwashing equipment, and maintaining kitchen cleanliness

Job Summary

  • The dietary aide supports food service routines by preparing meals, operating dishwashing equipment, and maintaining kitchen cleanliness.
  • This role requires cooperation with kitchen staff and participation in ongoing training to ensure smooth dietary operations.
  • The work environment is generally low to moderate in noise and reasonable accommodations may be made for individuals with disabilities.

Matching Summary

The dietary aide supports food service routines by preparing meals, operating dishwashing equipment, and maintaining kitchen cleanliness.

Skills & Requirements

Must-have

  • Operate dishwasher and maintain cleanliness
  • Set up and serve meal trays
  • Maintain sanitary kitchen environment
  • Check and record dishwashing machine parameters
  • Lift up to 50 pounds frequently

Nice-to-have

  • Ability to work cooperatively with staff
  • Participate in staff orientation and training
  • Follow recipes and technical procedures

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes
  • Ability to lift up to 50 pounds
  • Ability to solve practical problems

Work Rights

Not specified

Tailored Resume

Cover Letter