Millennium & Copthorne International Limited is seeking a Bartender/F&B Executive in Singapore to enhance the dining experience for guests through innovative beverage offerings. The ideal candidate will have a diploma in Food & Beverage, 2-3 years of relevant experience, and a flair for bartending
Job Summary
The role involves curating a unique dining experience by creating and innovating beverage menus for both alcohol and non-alcohol options.
Candidates are expected to interact directly with customers to understand their preferences, provide recommendations, and conduct product training.
The position requires ensuring high-quality service consistency while managing stock inventory and adhering to strict food safety guidelines.
Matching Summary
Match Score: 85
Millennium & Copthorne International Limited is seeking a Bartender/F&B Executive in Singapore to enhance the dining experience for guests through innovative beverage offerings. The ideal candidate will have a diploma in Food & Beverage, 2-3 years of relevant experience, and a flair for bartending.
Skills & Requirements
Must-have
Create and innovate beverage menu
Interact with customers for recommendations
Conduct product training for beverages
Ensure high quality beverage consistency
Adhere to food safety guidelines
Monitor and manage stock inventory
Nice-to-have
Flair bartending experience advantageous
Nurture excellent guest experience
Understand dining preferences
Key Requirements
Diploma in Food & Beverage or relevant certificates
2-3 years of relevant experience in similar capacity