Dietary Aide - Part-time

Haywood Post Acute

Ability to learn food service routines quickly
Experience setting up meal trays and serving meals
Proficiency in operating dishwashers and checking temperatures
The Dietary Aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks

Job Summary

  • The Dietary Aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks.
  • Employees must operate the dishwasher, check chlorine concentrations, and maintain a clean and sanitary kitchen environment.
  • The role requires physical stamina to stand frequently, lift up to 50 pounds, and work in cooperation with the Cook and Dietary supervisor.

Matching Summary

The Dietary Aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks.

Skills & Requirements

Must-have

  • Ability to learn food service routines quickly
  • Experience setting up meal trays and serving meals
  • Proficiency in operating dishwashers and checking temperatures
  • Capability to lift up to 50 pounds frequently
  • Strong cleaning and sanitation skills for kitchen areas

Nice-to-have

  • Ability to work cooperatively with all departments
  • Participation in ongoing staff training programs
  • Effective communication with managers and employees

Key Requirements

  • High school diploma or equivalent
  • Valid food handlers' certificate
  • Ability to read technical procedures and recipes
  • Mathematical skills for fractions and percentages

Work Rights

Not specified

Tailored Resume

Cover Letter