Supervisor

TALENT HARBOR PTE. LTD.

Singapore
Proven experience as a supervisor or assistant manager
Strong leadership and communication skills
Knowledge of food safety and hygiene regulations
The role involves assisting the Restaurant Manager in overall day-to-day operations while supervising front-of-house and back-of-house activities

Job Summary

  • The role involves assisting the Restaurant Manager in overall day-to-day operations while supervising front-of-house and back-of-house activities.
  • Candidates must ensure exceptional customer service is consistently delivered and handle complaints professionally.
  • The position requires enforcing health, safety, and hygiene standards while supporting staff training and performance evaluation.

Matching Summary

The role involves assisting the Restaurant Manager in overall day-to-day operations while supervising front-of-house and back-of-house activities.

Skills & Requirements

Must-have

  • Proven experience as a Supervisor or Assistant Manager
  • Strong leadership and communication skills
  • Knowledge of food safety and hygiene regulations
  • Ability to work evenings, weekends, and public holidays
  • Proficient in POS systems and basic computer skills

Nice-to-have

  • Experience analyzing financial reports
  • Team-oriented environment adaptability
  • Sales promotion and upselling skills

Key Requirements

  • Proven experience as a Supervisor or Assistant Manager
  • Knowledge of food safety and hygiene regulations
  • Flexibility to work evenings, weekends, and public holidays

Work Rights

Not specified

Tailored Resume

Cover Letter