SUPERVISOR

MASTER LEE GEOMANCY FENG SHUI PTE. LTD.

Singapore
Not specified
North indian cuisine cooking skills
Haccp compliance and safety logs
Team supervision and scheduling
Master Lee Geomancy Feng Shui Pte. Ltd. is seeking a Supervisor to manage kitchen operations, focusing on meal preparation, team supervision, and compliance with food safety standards. The ideal candidate should have experience in north Indian cuisine, be able to manage kitchen expenses, and demonstrate strong leadership skills

Job Summary

  • The role involves supervising a team to ensure kitchen and service areas remain clean, tidy, and compliant with all health regulations.
  • Candidates must be proficient in preparing North Indian food while managing daily operations including inventory, expenses, and staffing within budget limits.
  • Responsibilities include developing new menu items, adhering to strict sanitation procedures, and resolving customer complaints effectively.

Matching Summary

Match Score: 75

Master Lee Geomancy Feng Shui Pte. Ltd. is seeking a Supervisor to manage kitchen operations, focusing on meal preparation, team supervision, and compliance with food safety standards. The ideal candidate should have experience in north Indian cuisine, be able to manage kitchen expenses, and demonstrate strong leadership skills.

Skills & Requirements

Must-have

  • North Indian cuisine cooking skills
  • HACCP compliance and safety logs
  • Team supervision and scheduling
  • Food cost and inventory management
  • Shift work availability

Nice-to-have

  • Menu item improvisation and creation
  • Customer complaint resolution skills
  • Collaborative menu planning experience

Key Requirements

  • Ability to cook North Indian food
  • Availability for shift work
  • Experience in kitchen supervision

Work Rights

Not specified

Tailored Resume

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