Nutrition Care Manager (certified Dietary Manager)
Morrison Living
Location, ,
Base: 85,000.00 - 90,000.00; bonus/equity: not spe...
On-site
Resident nutrition care
Menu planning and dining experience
Team leadership and staff development
Morrison Living has built community through dining experiences for over a century, delivering exceptional service and aiming to be the best part of someone’s day
Job Summary
Morrison Living has built community through dining experiences for over a century, delivering exceptional service and aiming to be the best part of someone’s day.
In this role, you’ll collaborate closely with a Registered Dietitian to support resident health through personalized nutrition care, help shape menus that truly reflect resident needs and preferences, and lead daily dining operations.
Associates at Morrison Living are offered many fantastic benefits including Medical, Dental, Vision, Retirement Plan, Flexible Time Off, and more.
Matching Summary
Morrison Living has built community through dining experiences for over a century, delivering exceptional service and aiming to be the best part of someone’s day.
Salary
Base: 85,000.00 - 90,000.00; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Retirement Plan, Flexible Time Off, Paid Parental Leave, Holiday Time Off, Personal Leave, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Skills & Requirements
Must-have
Resident nutrition care
Menu planning and dining experience
Team leadership and staff development
Quality and satisfaction initiatives
Regulatory compliance
Nice-to-have
Hospitality and culinary excellence
Pursuit of hospitality
Exceptional service delivery
Nurtured training and development
Collaborative team environment
Key Requirements
Associate or bachelor’s degree in nutrition, dietetics, or related field
Credentialed as a CDM or DTR (preferred)
ServSafe® certification (or willing to obtain)
Experience in senior living, healthcare foodservice, or supervisory roles a strong plus
Comfortable with Microsoft Office, EMRs, nutrient analysis, and diet office systems