The position of Concessions Cook 3 at the Long Beach Convention & Entertainment Center involves preparing and cooking concession food items in a high-volume environment. Ideal candidates should possess culinary training or experience, a professional attitude, and the ability to work under limited supervision
Job Summary
This position prepares and cooks concession food items in a high-volume environment, ensuring timely service, consistent quality, and compliance with food safety and sanitation standards.
Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
The role requires stooping, lifting, substantial standing, walking, pushing, and/or pulling of equipment, with daily lifting and carrying up to 50 lbs.
Matching Summary
Match Score: 85
The position of Concessions Cook 3 at the Long Beach Convention & Entertainment Center involves preparing and cooking concession food items in a high-volume environment. Ideal candidates should possess culinary training or experience, a professional attitude, and the ability to work under limited supervision.
Skills & Requirements
Must-have
High-volume cooking
Food safety standards
Kitchen cleanliness
Basic food preparation
Stocking and replenishment
Nice-to-have
Ambitious thinking
Collaboration
Bold action
Professional attitude
Results oriented
Key Requirements
High School degree/GED or equivalent
One year certificate from culinary school or comparable experience
At least two (2) years of experience in a Food & Beverage environment