Base: $25.25; bonus/equity: not specified; benefit...
High-volume cooking experience
Food safety and sanitation knowledge
Ability to lift up to 50 lbs
The Staff Meal / Employee Catering Cook is responsible for preparing nutritious, high-quality meals for venue employees, crew members, and support staff
Job Summary
The Staff Meal / Employee Catering Cook is responsible for preparing nutritious, high-quality meals for venue employees, crew members, and support staff.
This position offers benefits including accruing Colorado sick leave and 401K eligibility.
The cook works in a fast-paced kitchen environment while maintaining food safety, cleanliness, and consistency.
Matching Summary
The Staff Meal / Employee Catering Cook is responsible for preparing nutritious, high-quality meals for venue employees, crew members, and support staff.
Salary
Base: $25.25; Bonus/Equity: Not specified; Benefits: Accruing Colorado sick leave and 401K
Skills & Requirements
Must-have
High-volume cooking experience
Food safety and sanitation knowledge
Ability to lift up to 50 lbs
Flexible schedule including nights and weekends
Intermediate knife skills
Nice-to-have
Experience with dietary restrictions and allergies
Ability to assist with premium catering operations
Strong team collaboration skills
Inventory management capabilities
Key Requirements
Experience in high-volume or institutional cooking preferred