Leading Cook

ALTITUDE ORANGE GROVE PTE. LTD.

Singapore, Singapore
Not specified (but likely in-person given the nature of the culinary role).
Oversee designated kitchen section
Maintain food standards and presentation
Adhere to haccp and safety regulations
ALTITUDE ORANGE GROVE PTE. LTD. is seeking a Leading Cook to oversee kitchen operations in Singapore, focusing on food preparation, quality standards, and team coordination. The ideal candidate will have a culinary certificate and at least three years of relevant experience

Job Summary

  • The role involves overseeing a specific kitchen station such as grill or sauté while ensuring all dishes meet strict quality standards.
  • Candidates must actively participate in inventory management, equipment maintenance, and daily deep cleaning tasks to maintain a sanitary environment.
  • The position requires strong communication skills to coordinate with the culinary team and address guest requests or complaints professionally.

Matching Summary

Match Score: 78

ALTITUDE ORANGE GROVE PTE. LTD. is seeking a Leading Cook to oversee kitchen operations in Singapore, focusing on food preparation, quality standards, and team coordination. The ideal candidate will have a culinary certificate and at least three years of relevant experience.

Skills & Requirements

Must-have

  • Oversee designated kitchen section
  • Maintain food standards and presentation
  • Adhere to HACCP and safety regulations
  • Monitor food stock levels
  • Ensure equipment maintenance

Nice-to-have

  • Creative recipe suggestions
  • Guest interaction skills
  • Team building abilities
  • Knowledge of culinary trends

Key Requirements

  • Minimum 3 years experience in same capacity
  • Professional Certificate or NiTEC in culinary
  • Good team player and builder

Work Rights

Not specified

Tailored Resume

Cover Letter