Assistant Produce Manager

Reasor's Inc

Red Oak, TX, US
Not specified
Produce department operations knowledge
Inventory management process proficiency
Food safety and quality control standards
Reasor's Inc, part of Brookshire Grocery Company, is seeking an Assistant Produce Manager to maintain stock levels, ensure product quality, and promote department sales while fostering a customer-oriented environment. The role requires at least one year of related experience and offers a range of employee benefits, including medical coverage, paid time off, and opportunities for growth

Job Summary

  • The role involves maintaining stock levels and quality of produce and floral products to comply with company standards while working with upper management to train and develop partners.
  • Employees are responsible for inspecting products for quality control, adhering to governmental labeling, and promoting sales through appealing product displays and suggestive selling initiatives.
  • The company offers comprehensive benefits including medical coverage, paid time off, a 401(k) plan, and access to an outdoor recreation area.

Matching Summary

Match Score: 75

Reasor's Inc, part of Brookshire Grocery Company, is seeking an Assistant Produce Manager to maintain stock levels, ensure product quality, and promote department sales while fostering a customer-oriented environment. The role requires at least one year of related experience and offers a range of employee benefits, including medical coverage, paid time off, and opportunities for growth.

Skills & Requirements

Must-have

  • Produce department operations knowledge
  • Inventory management process proficiency
  • Food safety and quality control standards
  • Customer service and complaint resolution
  • Knife handling and product preparation skills
  • Pallet jack operation capability

Nice-to-have

  • Suggestive selling initiative experience
  • Historical data review for promotions
  • Team environment promotion
  • Flexible schedule adaptability
  • Fast-paced multi-tasking ability

Key Requirements

  • High school Diploma or GED required
  • One or more years of related experience
  • Minimum 18 years of age
  • Food Handler certification required
  • Manager Food Safety certification required

Work Rights

Not specified

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