Full Time Cook

Canyonspringspostacute

Ability to prepare large quantities of food
Experience in a hospital or long term care facility
Ability to follow recipes and portion control
The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a clean kitchen and preparing special diets accurately.
  • The role requires effective communication and cooperation with other departments.

Matching Summary

The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.

Skills & Requirements

Must-have

  • Ability to prepare large quantities of food
  • Experience in a hospital or long term care facility
  • Ability to follow recipes and portion control

Nice-to-have

  • Ability to work in cooperation with personnel
  • Presentation skills for food
  • Willingness to supervise staff

Key Requirements

  • High school diploma or equivalent
  • Minimum one year of cooking experience
  • ServSafe Certificate required

Work Rights

Not specified

Tailored Resume

Cover Letter